Whole Black cardamom pods are used in savory Indian and Middle Eastern recipes. Cardamom is used in its ground form in both Middle Eastern and Scandinavian baked goods. Since cardamom loses its flavor quickly once ground, it is often preferable to buy the long-storing whole pods and grind only the amount needed for a recipe. While cardamom is indigenous to India, today much of it is commercially grown in Central America. Our cardamom comes to us from Tamil Nadu in India, which produces the world’s best cardamom.
Ingredients: Black cardamom pods.
Scientific Name:Amomum subulatom roxburgh
| Weight | 0.1875 lbs |
|---|---|
| Dimensions | 2.5 × 2.5 × 5 in |
| Sizes |
6 reviews for Black Cardamom Pods
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Ram (verified owner) –
Perfect!
This is the first time buying from star spice shop and this was one of 6 products I bought. Have the seeds twice and some of the others and they are outstanding in both quality and price. Will be ordering more. The product was wonderful.
Adrian (verified owner) –
Good quality
Grind seeds as needed so the flavor is best. Make my own gluten free lebkuchen. This spice is a must include ingredient.
Josh (verified owner) –
Very fast delivery good spice.used it in dessert.
Kevin (verified owner) –
Great, fresh, flavorful spices !
Kim (verified owner) –
Best secret ingredient
I have kept these on hand in my Kitchen in a grinder for more than a decade. It pairs well with both sweet and savory dishes and grinding as you go keeps the flavor completely fresh. So much easier than opening a bunch of pods and enables me to use it more frequently.star spice shop got the fresh ones.
Samuel (verified owner) –
Wonderful cardamom
Very fresh and so fragrant.